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Oregano: Array

This is a culinary, large-leaved variety with white flowers. Use oregano leaves dried or fresh in chili, tomato sauce, meats, and pizza.

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Oregano: Greek Oregano

Oregano is an essential spice of pizza as well as tomato, cheese, and meat dishes.  This is the flavorful Greek Oregano, not the flavorless oregano commonly available. 

 

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Oregano: Oregano

The word oregano means “joy of the mountain.” Oregano grew prolifically on the Greek hillsides and was encouraged because it was believed to make the meat from the grazing goats and sheep more tender and tastier. Oregano is an aromatic perennial that is essential to Italian and Greek cooking. Use oregano leaves dried or fresh in chili, tomato sauce, meats, and pizza.

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Oregano: Placeholder for next variety

This is a culinary, large-leaved variety with white flowers. Use oregano leaves dried or fresh in chili, tomato sauce, meats, and pizza.

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Oregano: Vulgare

This is a beautiful and delicious Italian flavoring herb. Also medicinal. Great for Italian and Greek cooking.

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Oregano: Wild

Cold-hardy, drought tolerant. Source of the highly antiseptic essential oil carvacrol. Flowers in reddish-purple corymbs to a height of 1'.

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Oregano: Wild Zaatar

Baker Creek offers seeds from Israel for this plant that grows wild in Israel, Jordan and surrounding areas. Doubtless a common herb in Bible times, and still one of the tastiest! It has great flavor that blends hints of Oregano, Thyme and Marjoram. A favorite.